September 30, 2007 01:33 am
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Meridian Public School District
Breakfast
Monday: Pancake sausage on stick, Pop Tarts
Tuesday: Biscuit with ham, donut
Wednesday: Biscuit with sausage, cereal bar with graham crackers
Thursday: Toasted cheese sandwich, breakfast pizza
Friday: Bacon, omelet biscuit, cereal with cinnamon toast
Lunch
Monday: Chef salad, Wildcat sub stop, baked chicken patty sandwich, spaghetti, turnip greens, tossed salad with dressings, chilled pears, fresh fruit cup, cornbread, pudding
Tuesday: Grilled chicken chef salad, Wildcat sub stop, chicken Parmesan, pizza, green bean casserole, steamed carrots, applesauce, fresh fruit cup, rice with gravy, apple cobbler
Wednesday: Fruit and yogurt plate, Wildcat sub stop, hamburger, nacho potato, french fries, tossed salad with dressing, frozen fruit juice bar, fresh fruit cup, yeast roll, pudding
Thursday: Chicken Caesar chef salad, Wildcat sub stop, vegetable beef soup combo, corn dog, celery sticks, baked beans, pineapple tidbits, fresh fruit cup, whole wheat cookie
Friday: Fish sandwich, Wildcat sub stop, red beans and rice with sausage, barbecue rib sandwich, cabbage, spinach, banana berry blend, fresh fruit cup, peanut butter cookie
Lauderdale County School District
Lunch
Monday: Chicken tetrazzini, Philly steak sandwich, tuna salad with crackers, garden salad with dressings, seasoned lima beans, Mexicali corn, fruit juice, fresh apples, chilled fruit, whole wheat roll, and milk
Tuesday: Beefy nachos grande, shaved ham and cheese sub, chef salad, baked potato, peas and carrots, tomato/cucumber salad, fruit juice, chilled fruit, fresh orange slices, vanilla, strawberry pudding, milk
Wednesday: Cheesy breadsticks with chili, southwestern chicken sandwich, deli and fruit plate, garden salad with dressings, green beans, glazed baby carrots, fruit juice, fresh fruit bowl, chilled fruit cup, chocolate chip cookie, milk
Thursday: Southern fried chicken, hot dog, tuna salad with crackers, mashed potatoes, garden salad with dressings, turnip greens, fresh orange smiles, fruit juice, fresh fruit bowl, yeast roll, creamsicle dessert, milk
Friday: Pizza, cheeseburger, tuna salad with wheat bread, baked potato soup, garden salad with dressings, California veggies, fruit juice, fresh fruit bowl, chilled fruit, and milk
• Charge for full price student lunch is $1.75.
Charge for full price student breakfast is 75 cents. Fresh fruit and juice available daily. Salad or fruit and meat plate available as alternative menu daily.
Quitman School District
Breakfast
Monday: Biscuit with bacon and cheese
Tuesday: Breakfast pizza
Wednesday: Sausage and biscuit
Thursday: French toast sticks
Friday: Chicken biscuit
Lunch
Monday: Turkey and cheese sub, Sloppy Joe, tater tots, corn on the cob, pineapple tidbits, fruit cocktail, juice bar
Tuesday: Chicken sandwich, spaghetti, raw veggies with dip, green beans, Mandarin fruit cup, peaches, yeast roll, chocolate pudding
Wednesday: John Wayne casserole, assorted sandwiches, baked chips, corn salad, baked beans, applesauce, fruit juice
Thursday: cheesy chicken over rice, burrito, quick baked potato, steamed peas, sliced strawberries, fresh fruit, yeast roll
Friday: Hamburger, chicken fajitas, french fries, stir fry vegetables, Rice Krispy treat, orange wedges, tropical apples
St. Patrick Catholic School
Lunch
Monday: Pizza, turkey and cheese on bun, tossed salad with dressing, whole kernel corn, chilled peach slices, juice, milk
Tuesday: Baked chicken nuggets, Beef-A-Roni, mashed potatoes, broccoli with cheese, pears, assorted gelatin, juice, milk
Wednesday: Spaghetti with meat sauce, loaded baked potato, seasoned green beans, carrot sticks with dip, garlic bread, frozen fruit juice bar, juice, milk
Thursday: Ham and cheese on bun, baked lemon pepper chicken, french fries, California veggies, rolls, pineapple tidbits, juice and milk
Friday: Taco salad with chips, chicken tetrazzini, pinto beans, whole kernel corn, rolls, applesauce, juice and milk
Lamar School
Pre-K- second grade
Monday: Barbecue chicken, baked beans, fresh sliced apples
Tuesday: Baked four cheese pasta, Italian green beans, fruit cocktail
Wednesday: Chicken tenders, macaroni and cheese, ice cream
Thursday: Country fried steak fingers, mashed potatoes and gravy, pear halves
Friday: Breaded fish sticks, corn on the cob, applesauce
Third grade-12th grade
Monday: Vegetable beef soup, barbecue chicken, baked beans, wild rice
Tuesday: Chicken noodle soup, baked four cheese pasta, Italian green beans, steamed corn
Wednesday: Cream of potato soup, chicken tenders, macaroni and cheese, wild rice
Thursday: Soup surprise, country fried steak, mashed potatoes with gravy, steamed vegetable medley
Friday: Soup surprise, fried catfish, tater tots, corn on the cob
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